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RCI-VG.001.0076.001

Curry Rice Salad

Curry Rice Salad from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • oil
    1 tbsp
  • x Onion
    1 unit
  • x red pepper
    1 unit
  • mild curry powder
    3 tsp
  • cooked white rice
    3 cup
  • frozen corn kernels
    2 cup
  • french salad dressing
    1/2 cup
  • cashews
    1/2 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)