RCI-VG.001.0018.001

Three Bean Confetti Salad

Name: Three Bean Confetti Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 unit (15-ounce) can pinto beans (rinsed and drained); 1 unit (15-ounce) can red kidney beans (rinsed and drained); 1 unit (12-ounce) can black beans (rinsed and drained); 1 unit (8¾-ounce) can whole kernel corn (drained); 1 unit (14½-ounce) can diced tomatoes with roasted garlic (undrained); ½ cup fat-free Italian salad dressing; 2 teaspoons Italian seasoning; ¼ teaspoon pepper

American cuisine Vegetarian Cuisine

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(15-ounce) can pinto beans
rinsed and drained
1 unit
(15-ounce) can red kidney beans
rinsed and drained
1 unit
(12-ounce) can black beans
rinsed and drained
1 unit
(8¾-ounce) can whole kernel corn
drained
1 unit
(14½-ounce) can diced tomatoes with roasted garlic
undrained
1 unit
fat-free Italian salad dressing
½ cup
Italian seasoning
2 teaspoons
pepper
¼ teaspoon

Method

In a bowl, mix together beans, corn, tomatoes, Italian salad dressing, Italian seasoning and pepper.

Serve chilled or at room temperature.

Three Bean Confetti Salad

Ingredients

Method

What Makes This Variant Distinct