RCI-SW.001.0091.001

Tuna Melt Sandwich

Name: Tuna Melt Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 unit -ounce can tuna (drained and flaked); 1 whole large egg; ⅓ cup low fat mayonnaise/mayonnaise; ¼ teaspoon dry mustard; 3 tablespoons minced fresh onion; ½ cup finely diced celery; ⅓ cup (5 ounces) shredded American cheese; 5 unit English muffins (split)

[http://www.fns.usda.gov/fdd/facts/hhpfacts/FS-ChunkLightTuna.pdf Chunk Light Tuna in Water, Canned]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

-ounce can tuna
drained and flaked
1 12 unit
large egg
1 whole
low fat mayonnaise/mayonnaise
⅓ cup
dry mustard
¼ teaspoon
minced fresh onion
3 tablespoons
finely diced celery
½ cup
(5 ounces) shredded American cheese
⅓ cup
English muffins
split
5 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tuna Melt Sandwich

Ingredients

Method

What Makes This Variant Distinct