RCI-SP.003.0558.001
Udder Gulash
In Romanian: Gulas de uger
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- / 750 g udder1¾ lbs
- flour½ tablespoon
- onion1 unit
- – 3 tablespoons lard2 unit
- butter or oil1 unit
- tomato paste1 tablespoon
- pepper1 unitsalt
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)