RCI-SP.003.0542.001

Tomato and White Bean Soup

Name: Tomato and White Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 unit (16-oz.) cans cannellini (large white beans) (rinsed and drained); 28 unit -oz. can stewed tomatoes; 2 unit scallions (green parts only) (chopped); 1 cup vegetable broth; 2 unit Tbs. minced fresh cilantro or dill or more to taste; 1 to 2 tsp salt-free herb-and-spice seasoning mix or to taste; 1 unit Freshly ground black pepper to taste

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(16-oz.) cans cannellini (large white beans)
rinsed and drained
2 unit
-oz. can stewed tomatoes
28 unit
scallions (green parts only)
chopped
2 unit
vegetable broth
1 cup
Tbs. minced fresh cilantro or dill or more to taste
2 unit
salt-free herb-and-spice seasoning mix or to taste
1 to 2 tsp
Freshly ground black pepper to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tomato and White Bean Soup

Ingredients

Method

What Makes This Variant Distinct