RCI-SP.003.0531.001
Patrick's Irish Lamb Soup
Patrick's Irish Lamb Soup from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- lean boneless lamb shoulder1½ lbs
- beer12 oz
- broth2 can
- new potatoes3 cup
- carrot2 cup
- olive oil1 tbsp
- onion1 unit
- seasoned pepper1 tsp
- brown gravy mix1 unit
- green cabbage2 cup
- parsley1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)