RCI-SP.003.0383.001

Vegetarian Green Chilli

Name: Vegetarian Green Chilli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit white onion (chopped); 4 unit garlic cloves (minced); 1 tablespoon olive oil; 6 cups vegetable stock; 12 unit roasted (peeled and chopped green chilis); 2 tablespoons flour or cornstarch; 1 teaspoon salt; 2 teaspoons freshly ground black pepper

This recipe comes from an Estate Sale and were obtained when The Family Collection from The Wetzel E

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

white onion
chopped
1 unit
garlic cloves
minced
4 unit
olive oil
1 tablespoon
vegetable stock
6 cups
roasted
peeled and chopped green chilis
12 unit
flour or cornstarch
2 tablespoons
salt
1 teaspoon
freshly ground black pepper
2 teaspoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Vegetarian Green Chilli

Ingredients

Method

What Makes This Variant Distinct