RCI-SP.003.0327.001

Chili con Carne I

Name: Chili con Carne I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups ground beef; 1 cup onion (chopped finely); 1 clove garlic (chopped finely); 2 tbsp chili powder; 1¼ cup condensed tomato soup undiluted; 2 cup kidney beans; 1 tbsp malt vinegar; ¼ tsp salt (all right)

Source: Recipes for Diabetics by Billie Little and Penny L. Thorup

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

ground beef
2 cups
onion
chopped finely
1 cup
garlic
chopped finely
1 clove
chili powder
2 tbsp
condensed tomato soup undiluted
1¼ cup
kidney beans
2 cup
malt vinegar
1 tbsp
salt (all right)
¼ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chili con Carne I

Ingredients

Method

What Makes This Variant Distinct