RCI-SP.003.0302.001

Chili Verde I

Name: Chili Verde I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 3 to 4 lbs shoulder pork roast (boneless); 1 large can Ortega green chile salsa; 1 medium can Ortega chopped green chilies; 1 unit garlic salt to taste

Contributed by [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

shoulder pork roast (boneless)
3 to 4 lbs
can Ortega green chile salsa
1 large
can Ortega chopped green chilies
1 medium
garlic salt to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chili Verde I

Ingredients

Method

What Makes This Variant Distinct