RCI-SP.003.0286.001

Twice-cooked Potatoes

Name: Twice-cooked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 unit potatoes (do not peel); 1 unit each garlic powder to taste; 1 unit each Old Bay seasoning (or chili powder) to taste

I used the lower grade Idaho potatoes for this- they looked like perfect little Idahoes, but were on

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

potatoes (do not peel)
12 unit
each garlic powder to taste
1 unit
each Old Bay seasoning (or chili powder) to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Twice-cooked Potatoes

Ingredients

Method

What Makes This Variant Distinct