RCI-SP.003.0256.001
Skillet Corn Relish
Purchased from the Parnell Estate in Canton, Texas in 1988. Notation on card indicates this was a fa
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- white onions2 mediumsliced
- red onion1 mediumchopped
- green pepper1 mediumcut in ½ inch strips
- red pepper1 mediumcut in ½ inch strips
- jalapeno pepper1 largefinely chopped
- garlic1 clovecrushed
- olive oil3 tablespoons
- fresh corn2 cups
- fresh tomatoes2 largepeeled and chopped
- chili powder1/2 teaspoon
- granulated salt½ teaspoon
- freshly ground black pepper2 teaspoons
- stuffed1/2 cupthinly sliced
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)