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RCI-SP.003.0248.001

Muleskinner's Chili

Cook Time: 2.5 hours

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • – 4 strips thick sliced bacon
    2 unit
  • boneless pork chops
    cubed small
    1 pound
  • round steak cubed small
    1 pound
  • ground round steak
    1 pound
  • yellow onions
    chopped
    2 medium
  • garlic
    minced
    3 cloves
  • (10 ounce) can Spanish style tomatoes with green chilies
    1 unit
  • (8 ounce) can tomato sauce
    1 unit
  • or to taste of crushed red pepper
    ½ Tbsp
  • Tabasco
    1 tsp
  • (heaping) chili powder
    3 Tbsp
  • ground cumin
    1 Tbsp
  • dried oregano leaves
    1 Tbsp
  • ground oregano
    1 tsp
  • cocoa powder
    2 tsp
  • salt
    1 tsp
  • paprika
    1 tsp
  • cayenne pepper
    ½ tsp
  • beer
    12 ounces

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)