RCI-SP.003.0245.001

Koatgaetang

Name: Koatgaetang
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 2 unit crabs; 200 g radish; 150 g zucchini; ½ unit onion; 2 unit green chiles; 2 unit red chiles; ½ unit a root of green onion; 30 g anchovy; 1 piece of sea tangle; 2 tablespoons of ground garlic; 4 tablespoons of soy bean paste; 1 teaspoon of chili powder; 1 unit salt

300px|thumb|Koatgaetang Crab stew

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

crabs
2 unit
radish
200 g
zucchini
150 g
onion
½ unit
green chiles
2 unit
red chiles
2 unit
a root of green onion
½ unit
anchovy
30 g
of sea tangle
1 piece
of ground garlic
2 tablespoons
of soy bean paste
4 tablespoons
of chili powder
1 teaspoon
salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Koatgaetang

Ingredients

Method

What Makes This Variant Distinct