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RCI-SP.003.0207.001

Mango Mustard Sauce

Mango Mustard Sauce from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • sliced fresh mango
    1 cup
  • cider vinegar
    1-1/2 tablespoons
  • Dijon-style mustard
    1-1/2 tablespoons
  • garlic powder
    1/8 teaspoon
  • sea salt
    1 teaspoon
  • freshly ground black pepper
    1 tablespoon

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)