RCI-SP.003.0206.001

Honduran Pollo con Salsa

Name: Honduran Pollo con Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Honduran
Ingredients: 3½ lbs frying chicken (whole); ¼ cup cooking oil; ⅛ unit – ½ teaspoon hot chili powder; ¼ cup ground sesame seeds; 3 whole cloves; 1 unit cinnamon stick; 1 teaspoon brown sugar; ¼ teaspoon fenugreek seeds; ½ teaspoon salt; ¼ teaspoon pepper; 2 cups boiling water; 2 unit tomatoes (chopped); 1 unit green pepper (chopped); 1 unit onion (chopped)

Chicken in sauce

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

frying chicken
whole
3½ lbs
cooking oil
¼ cup
– ½ teaspoon hot chili powder
⅛ unit
ground sesame seeds
¼ cup
cloves
3 whole
cinnamon stick
1 unit
brown sugar
1 teaspoon
fenugreek seeds
¼ teaspoon
salt
½ teaspoon
pepper
¼ teaspoon
boiling water
2 cups
tomatoes
chopped
2 unit
green pepper
chopped
1 unit
onion
chopped
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Honduran Pollo con Salsa

Ingredients

Method

What Makes This Variant Distinct