RCI-SP.003.0116.001

Homefried Potatoes

Name: Homefried Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Austrian Vegetarian
Ingredients: 2 medium potatoes (washed but not peeled); 1 unit enough water in a saucepan to cover the potatoes; 1 small white onion (chopped); 1 unit salt and ground black pepper to taste; 1 unit garlic powder (optional); 1 unit chili powder (optional); 1 unit dried crushed red pepper (optional)

Great with breakfast, especially on cold mornings. The secret to diner-style homefries is to boil th

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

potatoes
washed but not peeled
2 medium
enough water in a saucepan to cover the potatoes
1 unit
white onion
chopped
1 small
salt and ground black pepper to taste
1 unit
garlic powder (optional)
1 unit
chili powder (optional)
1 unit
dried crushed red pepper (optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Homefried Potatoes

Ingredients

Method

What Makes This Variant Distinct