RCI-SP.003.0074.001

Vegetarian Hot Dog Chili

Name: Vegetarian Hot Dog Chili
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: North American
Ingredients: 2 16 oz cans red kidney beans (liquid drained and reserved); 1 unit One pkg. Yves brand turkey crumbles; 1 unit One large red onion (diced); 1 unit Half a head of garlic (peeled and diced); 1 unit One large bell pepper (coarsley chopped); 1 jar of your favorite salsa; 3/4 cup your favorite smokey barbecue sauce

This chili is of a more sauce-like consistancy, making it perfect as a vegie sausage or baked potato

Prep15 min

Cook15 min

Total30 min

Servings8

Difficultyintermediate

Ingredients

cans red kidney beans
liquid drained and reserved
2 16 oz
One pkg. Yves brand turkey crumbles
1 unit
One large red onion
diced
1 unit
Half a head of garlic
peeled and diced
1 unit
One large bell pepper
coarsley chopped
1 unit
of your favorite salsa
1 jar
your favorite smokey barbecue sauce
3/4 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Vegetarian Hot Dog Chili

Ingredients

Method

What Makes This Variant Distinct