RCI-SP.003.0050.001

Nachos

Name: Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounce bag tortilla chips; 1 pound Cheddar cheese (grated); 1/3 cup chopped canned peeled green chilies (optional); 1/2 cup chopped onion (optional)

Nachos from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

bag tortilla chips
12 ounce
Cheddar cheese
grated
1 pound
chopped canned peeled green chilies (optional)
1/3 cup
chopped onion (optional)
1/2 cup

Method

Preheat the oven to 400 F (200 C). Lay the tortilla chips on a cookie sheet.

Toss together the cheese, chilies, and onion, and sprinkle over the tortilla chips.

Bake for about 2 minutes, or until the cheese has melted.

Serve hot.

Nachos

Ingredients

Method

What Makes This Variant Distinct