RCI-SP.001.0535.001

Tofu Mole

Name: Tofu Mole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head garlic; 1/2 teaspoon olive oil; 3 unit fresh Poblano or pasilla chiles; 1/2 cup raw (shelled pumpkin seeds); 1 unit (10 ounce) can tomatillos (drained); 1/2 cup fresh cilantro or parsley (chopped); 1/2 cup vegetable stock or water; 1 1/2 pounds extra-firm tofu; 1/4 cup tamari or good soy sauce; 3 cups cooked brown rice

Tofu Mole from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

garlic
1 head
olive oil
1/2 teaspoon
fresh Poblano or pasilla chiles
3 unit
raw
shelled pumpkin seeds
1/2 cup
(10 ounce) can tomatillos
drained
1 unit
fresh cilantro or parsley
chopped
1/2 cup
vegetable stock or water
1/2 cup
extra-firm tofu
1 1/2 pounds
tamari or good soy sauce
1/4 cup
cooked brown rice
3 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tofu Mole

Ingredients

Method

What Makes This Variant Distinct