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RCI-SP.001.0520.001

Oriental Beef Supper

Makes 6 servings

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • sliced Onion
    1 cup
  • green pepper
    cut into thin strips
    1 large
  • diagonally sliced celery
    1 cup
  • vegetable oil
    2 tablespoons
  • Beef round steak
    thinly sliced
    1 pound
  • beef broth
    1 cup
  • soy sauce
    3 tablespoons
  • Sugar
    1 teaspoon
  • salt
    1/2 teaspoon
  • cornstarch
    1 1/2 tablespoon
  • fresh tomatoes
    peeled and cut into quarters
    3 unit
  • hot cooked rice
    3 cups
  • ground ginger
    1/2 teaspoon

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)