RCI-SP.001.0502.001

Scottish Meat Balls

Name: Scottish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 unit egg (slightly beaten); 3 tbsp flour; ½ tsp salt; ¼ tsp freshly ground black pepper; 3 tbsp minced onion; 3 tbsp vegetable oil; ⅓ cup chicken broth; 1 unit x 8-ounce can crushed pineapple (drained)

thumb|Scottish Meat Balls You might serve these on December 31 to mark Hogmanay, the Scottish celebr

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

lean ground beef
1 lb
egg
slightly beaten
1 unit
flour
3 tbsp
salt
½ tsp
freshly ground black pepper
¼ tsp
minced onion
3 tbsp
vegetable oil
3 tbsp
chicken broth
⅓ cup
x 8-ounce can crushed pineapple
drained
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Scottish Meat Balls

Ingredients

Method

What Makes This Variant Distinct