RCI-SP.001.0433.001

Huckleberry Merlot Sauce

Name: Huckleberry Merlot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup huckleberries; 1 tablespoon minced shallot; 1 teaspoon minced garlic; 1 tablespoon olive oil; ½ cup merlot or other red wine; ¼ cup demiglace ((reduced beef stock)); 1 unit salt and pepper to taste; 1 ounce butter

* Makes about 1 cup

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

huckleberries
½ cup
minced shallot
1 tablespoon
minced garlic
1 teaspoon
olive oil
1 tablespoon
merlot or other red wine
½ cup
demiglace
(reduced beef stock)
¼ cup
salt and pepper to taste
1 unit
butter
1 ounce

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Huckleberry Merlot Sauce

Ingredients

Method

What Makes This Variant Distinct