RCI-SP.001.0396.001

Stir-fried Sugar Snap Peas

Name: Stir-fried Sugar Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp fat-free (low-sodium chicken broth); 1 tsp low-salt soy sauce; ½ tsp cornstarch; ½ tsp light brown sugar Personally I would leave the brown sugar out. Take care (Gloria ); ¼ tsp toasted sesame oil; ⅛ tsp crushed red pepper flakes (optional); 8 oz sugar snap peas (about 1 cup); 1 medium garlic clove (minced); 1 tbsp sliced almonds (dry-roasted)

Crispy-sweet sugar snap peas with an Asian-style sauce and toasted almonds are a snap to make and a

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

fat-free
low-sodium chicken broth
3 tbsp
low-salt soy sauce
1 tsp
cornstarch
½ tsp
light brown sugar <ref>Personally I would leave the brown sugar out. Take care
Gloria</ref>
½ tsp
toasted sesame oil
¼ tsp
crushed red pepper flakes (optional)
⅛ tsp
sugar snap peas (about 1 cup)
8 oz
garlic clove
minced
1 medium
sliced almonds
dry-roasted
1 tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Stir-fried Sugar Snap Peas

Ingredients

Method

What Makes This Variant Distinct