RCI-SP.001.0384.001

Vegetable Soup I

Name: Vegetable Soup I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 2 unit qts / 2 l water; 2 unit big carrots; 1 unit celery root; 2 unit potatoes; 2 unit green peppers; 1 piece of cabbage; 1 unit onion; 1 unit parsley root

In Romanian: Supa de zarzavat I

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

qts / 2 l water
2 unit
big carrots
2 unit
celery root
1 unit
potatoes
2 unit
green peppers
2 unit
of cabbage
1 piece
onion
1 unit
parsley root
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Vegetable Soup I

Ingredients

Method

What Makes This Variant Distinct