RCI-SP.001.0374.001

Taiwanese Hot and Sour Soup

Name: Taiwanese Hot and Sour Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Taiwanese
Ingredients: 1 unit chicken broth; 1 unit lemon grass; 1 unit two tablespoons of Louisiana Hot Soss; 1 unit julienne strips of white meat of Chicken (sliced Mushrooms, pea pods, scallions and a little bit of bean sprouts)

I had an unusual hot and sour soup at a taiwanese restaurant in detroit, and made a copy which follo

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

chicken broth
1 unit
lemon grass
1 unit
two tablespoons of Louisiana Hot Soss
1 unit
julienne strips of white meat of Chicken
sliced Mushrooms, pea pods, scallions and a little bit of bean sprouts
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Taiwanese Hot and Sour Soup

Ingredients

Method

What Makes This Variant Distinct