RCI-SP.001.0294.001

Tarragon Sauce

Name: Tarragon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 1 tablespoon lard; 1 tablespoon flour; 1 cup beef broth or water; 1 unit onion; ½ cup sugar; 1 tablespoon chopped tarragon; ½ cup sour cream; 1 unit salt

In Romanian: Sos de tarhon

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

lard
1 tablespoon
flour
1 tablespoon
beef broth or water
1 cup
onion
1 unit
sugar
½ cup
chopped tarragon
1 tablespoon
sour cream
½ cup
salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tarragon Sauce

Ingredients

Method

What Makes This Variant Distinct