RCI-SP.001.0264.001

Hen with Quinces

Name: Hen with Quinces
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 6 unit hen portions (breast (thighs, etc.)); 4 medium quinces; 2 tablespoons flour; 2 unit – 3 tablespoons lard; 2 teaspoon sugar; 1 unit salt

In Romanian: Gaina cu gutui

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

hen portions (breast
thighs, etc.)
6 unit
quinces
4 medium
flour
2 tablespoons
– 3 tablespoons lard
2 unit
sugar
2 teaspoon
salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Hen with Quinces

Ingredients

Method

What Makes This Variant Distinct