RCI-SP.001.0263.001
Haitian Bouillon
Haitian soup * Cooking time about 30 minutes
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- beef bones1 lb
- green plantain1 unit
- bonita2 small
- bunch of watercress1 unit
- green beans½ cup
- onions1 small
- bunch scallions1 unit
- bunch of carrots1 unit
- white malanga2 unit
- potatoes2 medium
- flour1 cup
- boxes of beef broth2 unit
- some cilantro to your taste1 unit
- some parsley1 unit
- some thyme1 unit
- hot pepper of your choice1 unit
- salt and pepper to your taste1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)