RCI-SP.001.0160.001
Spanish Rice El Dorado
Spanish rice with Italian tomatoes and American pickling spices shows you how homogeneous we've real
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- whole mixed pickling spices1 tbsp
- chicken broth4 cups
- tomato sauce1 cup
- salt1 tsp
- cayenne½ tsp
- rice2 cups
- oil1 tbsp
- soft butter1 tbsp
- Italian tomatoes½ cupsliced into small wedges (if Italian tomatoes are not available, use peeled fresh tomatoes, seasoned with a little salt and pepper)
- chopped green pepper½ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)