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RCI-SP.001.0158.001

Sese Plantains

Sese Plantains from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • green plantains
    2 large
  • water
    10 1/2 cups
  • tomatoes
    peeled and chopped
    2 medium
  • hot pepper
    to taste
    1 unit
  • Onion
    peeled and chopped
    1 large
  • cube vegetable stock (optional)
    1/2 unit
  • palm oil
    1 tablespoon
  • salt
    to taste
    1 unit
  • roasted cashew nuts
    to garnish
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)