RCI-SP.001.0153.001

Rice with Peas

Name: Rice with Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2 cups white rice; 3 tablespoons olive oil; 1 unit white onion chopped; 2 unit bay leaves; 1 teaspoon salt; 1 teaspoon freshly ground black pepper; 1 cup green peas; 4 cups chicken stock; 1 tablespoon parsley chopped

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

white rice
2 cups
olive oil
3 tablespoons
white onion chopped
1 unit
bay leaves
2 unit
salt
1 teaspoon
freshly ground black pepper
1 teaspoon
green peas
1 cup
chicken stock
4 cups
parsley chopped
1 tablespoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rice with Peas

Ingredients

Method

What Makes This Variant Distinct