RCI-SN.004.1655.001

Rou Ding Lan Ren

Name: Rou Ding Lan Ren
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Hong Kong
Ingredients: 300 g fat lean pork; 100 g olive nuts (substitute: pine nuts); 4 slices ginger; 1 stalk spring onion; 1 unit red pepper; ⅓ unit carrot

Pork dices with olive nuts

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

fat lean pork
300 g
olive nuts (substitute: pine nuts)
100 g
ginger
4 slices
spring onion
1 stalk
red pepper
1 unit
carrot
⅓ unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rou Ding Lan Ren

Ingredients

Method

What Makes This Variant Distinct