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RCI-SN.004.1652.001

Popcorn balls (rodgers)

Popcorn balls (rodgers) from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • Popped popcorn
    2 quart
  • Sugar
    1 cup
  • Light or dark corn syrup
    1/2 cup
  • water
    1/3 cup
  • butter/margarine
    1/4 cup
  • salt
    1/2 tsp
  • vanilla
    1 tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)