RCI-SN.004.1640.001

Pado'lalo'

Name: Pado'lalo'
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Guamanian
Ingredients: 6 unit – 8 eggplants (long); ¼ cup chopped green onions; ½ tsp hot red peppers (local); 1 cup fresh squeezed lemon juice; 1 unit – 2 cps fresh squeezed coconut milk; 1 tbsp salt

Spicy coconut eggplant

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

– 8 eggplants (long)
6 unit
chopped green onions
¼ cup
hot red peppers (local)
½ tsp
fresh squeezed lemon juice
1 cup
– 2 cps fresh squeezed coconut milk
1 unit
salt
1 tbsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pado'lalo'

Ingredients

Method

What Makes This Variant Distinct