RCI-SN.004.1602.001
Kamakäkid
No, these are not Greek meatballs waiting to be shallow-fried again, but sweet tidbits made with mas
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- of mascarpone250 grams
- Sugar3 tbsp
- Raisins2 tbsp
- chopped nuts ( walnuts2 tbspas these are the only nuts that are native to Estonia)
- About 2 dl kama flour1 unit
- a dash of cream liqueur1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)