RCI-SN.004.1594.001

Halaweeyat Ahmad

Name: Halaweeyat Ahmad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Omani
Ingredients: 2 bags of Ahmad Sweyweih (toasted (very thin vermicelli)); ⅓ cup of butter (melted); 1 unit (400 gram) can of sweetened condensed milk (or see substitution below); ½ cup of finely ground nuts; ½ cup of desiccated coconut; ½ cup of powdered sugar

Halaweeyat Ahmad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

of Ahmad Sweyweih (toasted
very thin vermicelli)
2 bags
of butter
melted
⅓ cup
(400 gram) can of sweetened condensed milk (or see substitution below)
1 unit
of finely ground nuts
½ cup
of desiccated coconut
½ cup
of powdered sugar
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Halaweeyat Ahmad

Ingredients

Method

What Makes This Variant Distinct