RCI-SN.004.1591.001

Granny’s Peanut Brittle

Name: Granny’s Peanut Brittle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Haitian
Ingredients: 1 unit c. Sugar; 3/4 tsp baking soda; 1 unit c. corn syrup; 1/2 tsp salt; 2 unit c. raw peanuts; 1/2 tsp cardamom; 1 unit Tbs. water

Granny’s Peanut Brittle from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

c. Sugar
1 unit
baking soda
3/4 tsp
c. corn syrup
1 unit
salt
1/2 tsp
c. raw peanuts
2 unit
cardamom
1/2 tsp
Tbs. water
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Granny’s Peanut Brittle

Ingredients

Method

What Makes This Variant Distinct