RCI-SN.004.1523.001
Slovak Nut Rolls
Slovak Nut Rolls from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- c. Crisco and 1/4 c. margarine1/4 unit
- cakes yeast2 unit
- c. milk 2 tsp. salt2 unit
- c.sugar 2 eggs plus 1 egg1/2 unit
- c. flour7 unit
- lb. butter1/2 unit
- pkg. of chopped walnuts2 unit
- of prume filling1 can
- pck. unsweetened cocoe1 unit
- pck. of poppyseed1 unit
- c. nuts mix wiht 1c. Sugar3 unit
- c. cocoe mix with 1c. Sugar1 unit
- c. pappyseed mix wiht 1c Sugar3 unit
- egg pinch of salt and 1tsp Sugar1 whole
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)