RCI-SN.004.1484.001

Oregon Hazelnut Crunch

Name: Oregon Hazelnut Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1¼ cups granulated sugar; ¼ cup light corn syrup; 2 tablespoons water; ⅛ teaspoon cream of tartar; 1 cup hazelnuts; 3 tablespoons almond extract; ¼ teaspoon baking soda

Makes 16 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

granulated sugar
1¼ cups
light corn syrup
¼ cup
water
2 tablespoons
cream of tartar
⅛ teaspoon
hazelnuts
1 cup
almond extract
3 tablespoons
baking soda
¼ teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Oregon Hazelnut Crunch

Ingredients

Method

What Makes This Variant Distinct