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RCI-SN.004.1468.001

Whole Wheat Carob Brownies

Whole Wheat Carob Brownies from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • rice flour
    cup
  • whole wheat flour
    1 cup
  • baking powder
    teaspoons
  • salt
    ½ teaspoon
  • carob powder (unsweetened!)
    cup
  • honey or maple syrup
    ¾ cup
  • oil
    cup
  • apple juice (water can also be used)
    ¼ cup
  • vanilla extract
    1 tablespoon
  • carob chips (optional)
    ½ cup
  • chopped walnuts (optional)
    ½ cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)