RCI-SN.004.1468.001
Whole Wheat Carob Brownies
Whole Wheat Carob Brownies from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- rice flour⅓ cup
- whole wheat flour1 cup
- baking powder1½ teaspoons
- salt½ teaspoon
- carob powder (unsweetened!)⅓ cup
- honey or maple syrup¾ cup
- oil⅓ cup
- apple juice (water can also be used)¼ cup
- vanilla extract1 tablespoon
- carob chips (optional)½ cup
- chopped walnuts (optional)½ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)