RCI-SN.004.1455.001
Sweet Pea Soup
Sweet Pea Soup from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- chopped Onion2 cups
- minced garlic2 tsp
- grated fresh peeled ginger1 tsp
- salt1 tsp
- cayenne pepper1/4 tsp
- homemade garam masala1 tbspwhich we happened to have on hand, OR
- ground black pepper1/2 tsp
- ground coriander seeds1 tsp
- ground cumin seeds1 tsp
- ground cardamom1/4 tsp
- ground cloves1/8 tsp
- cinnamon1/4 tsp
- turmeric (I don't like it and didn't use it1 tspbut Moosewood does)
- tomatoes2 unitchopped
- sweet potato1 unitdiced
- water3 1/2 cups
- fresh green peas (took me 45 minutes to shell them!)3 cups
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)