RCI-SN.004.1445.001

Sobji Bharji

Name: Sobji Bharji
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2 tablespoons oil; 6 medium potatoes cubed and parboiled; 2 medium onions finely sliced; ½ pound cauliflower cut into small pieces; 1 teaspoon ground ginger; 1 cup zucchini or yellow summer squash chopped finely; 1 teaspoon ground coriander; 1 cup fresh green beans cut into short lengths; ¼ teaspoon chili powder; ½ cup green peas; 2 teaspoons turmeric; 4 tablespoons dried coconut sprinkled with a little water and then 2 teaspoons sugar (drained); 1 teaspoon curry powder; 1 teaspoon salt; 4 medium carrots sliced and parboiled

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

oil
2 tablespoons
potatoes cubed and parboiled
6 medium
onions finely sliced
2 medium
cauliflower cut into small pieces
½ pound
ground ginger
1 teaspoon
zucchini or yellow summer squash chopped finely
1 cup
ground coriander
1 teaspoon
fresh green beans cut into short lengths
1 cup
chili powder
¼ teaspoon
green peas
½ cup
turmeric
2 teaspoons
dried coconut sprinkled with a little water and then 2 teaspoons sugar
drained
4 tablespoons
curry powder
1 teaspoon
salt
1 teaspoon
carrots sliced and parboiled
4 medium

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Sobji Bharji

Ingredients

Method

What Makes This Variant Distinct