RCI-SN.004.1431.001

Prawn Palava

Name: Prawn Palava
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Sierra Leonean
Ingredients: 2 tbsp oil; 1 medium onion (finely chopped); 7 oz can tomatoes (chopped); 2 tbsp peanut butter or ground peanuts; 1 unit pt water; 1 sprig of thyme; 1 unit chilli pepper and salt; 1 lb spinach (fresh or frozen); 1 small piece smoked fish (for flavour); 1 lb fresh or frozen prawns

Prawn Palava from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

oil
2 tbsp
onion
finely chopped
1 medium
can tomatoes
chopped
7 oz
peanut butter or ground peanuts
2 tbsp
pt water
1 unit
of thyme
1 sprig
chilli pepper and salt
1 unit
spinach
fresh or frozen
1 lb
piece smoked fish (for flavour)
1 small
fresh or frozen prawns
1 lb

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Prawn Palava

Ingredients

Method

What Makes This Variant Distinct