RCI-SN.004.1424.001

Peanut sauce 2

Name: Peanut sauce 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Papua New Guinean
Ingredients: 1 cup peanuts (roasted, shelled, skinned, and mashed (or simply use Peanut butter)); 2 cups water; 1/2 teaspoon salt; 1/4 teaspoon Cayenne or 1 whole piment; 2 tablespoons oil; 2 tablespoons minced Onion

Peanut sauce 2 from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

peanuts
roasted, shelled, skinned, and mashed (or simply use Peanut butter)
1 cup
water
2 cups
salt
1/2 teaspoon
Cayenne or 1 whole piment
1/4 teaspoon
oil
2 tablespoons
minced Onion
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Peanut sauce 2

Ingredients

Method

What Makes This Variant Distinct