RCI-SN.004.1392.001

Mangoes with Sticky Rice

Name: Mangoes with Sticky Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Bruneian
Ingredients: 1 cup coconut cream; 4 tablespoons Sugar; 1 teaspoon salt; 4 unit Ripe mangoes; 3 cups Sticky coconut rice

Mangoes with Sticky Rice from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

coconut cream
1 cup
Sugar
4 tablespoons
salt
1 teaspoon
Ripe mangoes
4 unit
Sticky coconut rice
3 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mangoes with Sticky Rice

Ingredients

Method

What Makes This Variant Distinct