RCI-SN.004.1380.001

Red Beet Pkhali

Name: Red Beet Pkhali
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g walnuts; 1 kg beets; 4 cloves garlic; 1 unit bunch celery; 1 unit bunch parsley; 1 unit bunch coriander; 1 unit salt (pepper and vinegar to taste)

Red Beet Pkhali from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

walnuts
200 g
beets
1 kg
garlic
4 cloves
bunch celery
1 unit
bunch parsley
1 unit
bunch coriander
1 unit
salt
pepper and vinegar to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Red Beet Pkhali

Ingredients

Method

What Makes This Variant Distinct