RCI-SN.004.1374.001
Nkatenkwan
Various peanut soups are common throughout Africa. some are very simple, others more elaborate. They
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- groundnut paste1 cup
- smoked fish8 oz
- meat1 lb
- sized tomatoes3 medium
- chopped shallots6 unit
- garden eggs (optional)3 unit
- sized onions2 medium
- cold water4 pints
- garlic1 cloveground
- pepper and salt to taste1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)