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RCI-SN.004.1372.001

Mughali Lamb Khorma

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Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • diced lamb
    500 g
  • finely chopped onion
    1 unit
  • finely chopped tomato
    1 unit
  • ginger finely chopped
    2 tsp
  • garlic finely chopped
    2 tsp
  • chili powder
    2 tsp
  • fennel powder
    2 tsp
  • finely chopped fresh green coriander
    ½ cup
  • green chili
    1 unit
  • garam masala
    1 tsp
  • low fat Vaalia Natural (re-sealable 300g)
    1 cup
  • ground cashew nuts
    2 tbsp
  • coconut milk/cream
    ½ cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)