RCI-SN.004.1347.001

Ground Nut Soup

Name: Ground Nut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Central African
Ingredients: 1 unit & 1/4 lbs. ground nuts (peanuts) (roasted and shelled); 4 cups chicken stock (vegetable stock or consommé); 1 cup milk; 1/2 teaspoon salt; 1 dash of pepper

Ground Nut Soup from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

& 1/4 lbs. ground nuts (peanuts)
roasted and shelled
1 unit
chicken stock
vegetable stock or consommé
4 cups
milk
1 cup
salt
1/2 teaspoon
of pepper
1 dash

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Ground Nut Soup

Ingredients

Method

What Makes This Variant Distinct