RCI-SN.004.1184.001

Coconut Bean Soup

Name: Coconut Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Tanzanian
Ingredients: 125 ml chopped Onion; 3 tsp margarine or butter (melted); 125 ml chopped green pepper; 1 tsp curry powder; 1 tsp salt; 1/2 tsp pepper; 250 ml chopped tomato; 625 ml canned kidney beans; 500 ml coconut milk; 750 ml water; 125 ml cooked rice

coconut Bean Soup

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

chopped Onion
125 ml
margarine or butter
melted
3 tsp
chopped green pepper
125 ml
curry powder
1 tsp
salt
1 tsp
pepper
1/2 tsp
chopped tomato
250 ml
canned kidney beans
625 ml
coconut milk
500 ml
water
750 ml
cooked rice
125 ml

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Coconut Bean Soup

Ingredients

Method

What Makes This Variant Distinct